Wicklow Farmhouse Cheese is produced by the Hempenstall family who have been milking cows on a small dairy farm at Curranstown, Arklow for the past 50 years. The award winning cheeses are handmade, in a purpose built dairy on the farm and the range includes Wicklow Blue, Wicklow Baun, St. Kevin, Blue Crumble, a natural buttermilk and a selection of new cheddar cheeses.